Category Archives: Brewery

In The Dark Last Night

 Flanders Red Sour Ale, 6% abv

A few years ago we captured our own mix of house cultures to do wild ales. For the 5th Generation of this house grown culture, we have a mixed-fermentation solera in a red wine barrel that demonstrates beautiful elements of a dry and sour Flanders Red. Rich malt, bright acidity, red fruit, hints of oak.

Godmode Crushable IPA

5.0 % abv

Homebrewer Collaboration Alert! Randall McPherson of Covert Hops Society and Final Gravity homebrew clubs was invited in to share his multi-award winning recipe for Session IPA. We worked together to get this brewed on Twain’s system and we hope you love the outcome! Using every cheat code in the books, Citra, Galaxy and Wai-iti deliver bright tropical, stone fruit and citrus fruits which dominate your senses but keep you coming back for more. Homebrewers rock!

Push Back Pils

New Zealand Pilsner 5.9% abv

This golden hoppy pilsner is a perfect summer beer. The hops are bright with tropical and citrus notes while the beer finishes clean and crisp. Enough flavors to satisfy IPA fans but still clean and crisp

Cereal Keller VI (Pilsner)

5.2% ABV

This Kellerbier is a partially lagered, unfiltered version of a German Pilsner (Germantown Pils). Expect a rounder malt graininess and a bright floral hop presence. Prost!!

Samuel Brett Saison

6.0% ABV 36 IBUs Tasting Notes: Funky and Fabulous! Barnyard, hay, lemon, oak, toast

The wild yeast (Brettanomyces) gives this beer a funky, fruity character typical of Saisons with Brett added. We co-fermented Saison yeast with Brettanomyces in a French white wine barrel and aged the beer in the barrel for 3 months

Day Sipper

5.6% ABV 22 IBUs Tasting notes: Yeast character of bubblegum, pear, and peach with toasty, biscuit, and caramel malt notes. Assistant Brewer Sean Miller took the reigns on this beer. A great everyday beer and an excellent “Intro to Belgian Beer” product.

Point of Singularity Belgian Single

This beautiful porch-friendly unfiltered golden ale delivers fully on flavor but remains soft on the palate and light and refreshing. A great summer beer with notes of apricot, black pepper and doughy wheat malt. Firm bitterness cleanses the palate and leaves you reaching for more.

5.3%ABV

Heaven for the Climate Sunburnt Tripel

10.2% ABV 32 IBUs

Color: Deep Golden & Good Clarity / Finsh: Semi-dry with Moderate Fruitiness Hops/ Aramis

This decadent beer is strong while hiding its alcohol very well, what we refer to as “sneaky”. Lots of pear, apricot, peach & yellow apple fruitiness as well as notes of spicebox, coriander & cardamom from the yeast; we use the same of yeast strain as world famous Westmalle & Westvleteren. Look for its darker cousin, Hell for Society Quad later this fall!

Dark Matter American Stout

This beauty is made with lots of Chilean roasted and caramel malts which delivers malt flavors reminiscent of mocha, caramel macchiato, bitter chocolate, dried berries and a hint of espresso. Yum! Who says dark beer is only for wintertime?

6.3% ABV

11th Hour APA

5.5% ABV 34 IBUs Notes: Bright citrus hop nose with tropical hop aromas of passionfruit, guava and mango; bready malt, clean finish It’s back! It’s back! Our flagship 11th Hour is hopped like an IPA but drinks like a Pale Ale.

High Grade ESB

One of our house specialties returns! A true beer lover’s beer, this ESB brings on light earthy tea-like flavors from the English hops as well as sweet caramel and biscuity malt to support. Highly drinkable!

4.8% ABV